I picked three liters of red currants from our bush, and you can’t even see that I’ve touched the shrubbery. Time to…

I picked three liters of red currants from our bush, and you can’t even see that I’ve touched the shrubbery. Time to outsource the picking? 😉

4 thoughts on “I picked three liters of red currants from our bush, and you can’t even see that I’ve touched the shrubbery. Time to…


  1. Just had three helpings of these with vanilla custard. Yum! We are considering making some jelly, and make concentrated juice of the rest, mixed with black currants. Nice vitamin C source in the winter.

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